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Go ahead and indulge in this healthy chocolate fruit dip. It's light, fluffy, decadent, and dairy-free. This dip is just perfect for any occasion.
This chocolate fruit dip is dairy-free and made with just a few ingredients. This easy fruit dip recipe is great as a refreshing snack or an appetizer for a large gathering. This dairy-free fruit dip pairs well with any fresh fruit. Try it alone by the spoonful. No matter how you serve it, it won't last long.
Powdered sugar
Vanilla
Dairy-free cream cheese (softened) - These are some popular dairy-free cream cheese brands. Find these at your local grocery store, Whole Foods, Walmart, Target, and Trader Joe's. Kite Hill, Wayfare, Daiya, Treeline, Trader Joe's, Miyoko's, Violife, Tofutti, and Go Veggie.
Chocolate chips (melted) - I use Enjoy Life brand. They are dairy-free and free of all the top 9 allergens.
Dairy-free milk - I use Planet Oat Original Oat Milk or the Extra Creamy variety. I love the consistency of this dairy-free milk, especially for baking and recipes.
Melt the chocolate chips.
Stovetop - In a small saucepan melt the chocolate chips on med-low heat stirring constantly until smooth.
Microwave - In a microwave-safe bowl heat on high for 1-2 minutes in 30-second intervals until melted. Stir after each 30-second interval.
Cool the melted chocolate for 1-2 minutes before using.
Using an electric mixer (paid Amazon link) combine the powdered sugar, vanilla, softened dairy-free cream cheese, dairy-free milk, and melted chocolate until smooth.
Transfer the dip into a serving bowl (paid Amazon link) and refrigerate for 1 hour before serving.
Serve with desired assorted fruit.
This dip will last 2-3 days in the refrigerator. Store it in an airtight container. Once refrigerated stir well before serving.
If you like this recipe try my Easy Taco Dip.
DID YOU MAKE THE CHOCOLATE FRUIT DIP? Let me know how it turned out with a comment below! I love to hear from you.
Blessings, Laura xo